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amother
OP
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 Sat, Oct 28 2023, 7:20 pm
I have read about the importance of properly cooling bread after baking.
I am wondering after bread has been cooled properly and I want a warm slice or toast,
so either reheat or toast it is it as if I am eating bread that hasnt been cooled?
is it unhealthy like I would be eating bread not cooled freshly baked?
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hodeez
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Sat, Oct 28 2023, 7:52 pm
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I'm not understanding the q, but also what is the "importance of cooling bread"?
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amother
Lightpink
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Sat, Oct 28 2023, 8:05 pm
| amother OP wrote: | I have read about the importance of properly cooling bread after baking.
I am wondering after bread has been cooled properly and I want a warm slice or toast,
so either reheat or toast it is it as if I am bread that hasnt been cooled? |
I find this question confusing.
Stick the slices you want in the toaster (or oven) wash and enjoy
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amother
Olive
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Sat, Oct 28 2023, 9:20 pm
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I think most of us are probably unaware of what is wrong with eating warm bread. Can you explain?
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healthymom1
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Sat, Oct 28 2023, 9:32 pm
Yes I’ve heard this.
“ because the freshly baked bread is filled with steam. Steam can cause the bread to be damp and/or gummy. Waiting for cool down allows the steam to escape the loaf.”
And yes you can toast up and a slice once cooled!!
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