A big fat home-made pizza with a fluffy yeast dough bottom, spiced tomato sauce, mushrooms, corn, cottage cheese, yellow cheese, 2 eggs and lots of za'atar spice. Turned out great. Family happy. Only poor little youngest ds fell asleep before it was ready...
I have ground meat, any hearty dinner ideas besides meatballs?
I made a spicy carrot cauliflower soup yesterday so luckily that part just needs to be defrosted.
I like to make a one pan meatloaf potato and veggie dish:
Mix ground beef with breadcrumbs, spices, ketchup, egg and a little water. Shape into a loaf and put in the middle of a big roaster pan. Make a glaze if you want with ketchup and maple syrup. Dice an onion and cut up potatoes, sweet potatoes, carrots, zucchini, and mushrooms (or whatever veggies you like) in bite size chunks. Toss with a bit of olive oil and spices and place veggies around the meatloaf. Bake uncovered at 350 for at least an hour and a half.
I have ground meat, any hearty dinner ideas besides meatballs?
I made a spicy carrot cauliflower soup yesterday so luckily that part just needs to be defrosted.
We love tacos. Kebabs, meatball pita, chili, laham b'ajeen meat pizza, meat lasagna, 1 pot meat and pasta dish, stuffed peppers, burgers, meatloaf, cottage pie...
Mushroom Rice
1 cup white rice, 2 cups water, oil, small can drained sliced mushrooms, sauteed onions from freezer, a bit of garlic, salt to taste. Cover and bake 1 hour.
Mushroom Rice
1 cup white rice, 2 cups water, oil, small can drained sliced mushrooms, sauteed onions from freezer, a bit of garlic, salt to taste. Cover and bake 1 hour.
Thanks!
BTW I tried your recipe of barbecue meatloaf last week, and we all loved it!
Thanks for the ground meat suggestions!! And... I put up meatballs 🙈 We eat in shifts and these just stay good when left on the stove, and make enough to freeze. I really should try tacos. I’ve done shredded chicken in tacos but with bbq sauce (no taco seasoning).
Roast chicken, mashed potatoes, cut up fruit in honor of Tu B'Shvat (Pomegranate, apple, starfruit, clementine segments all arranged on a platter, courtesy of one of my upper elementary school kids who wanted to make it).
Fancy today: Butterflied boneless chicken breasts marinated in teriyaki sauce, patted dry and then broiled; Jasmine brown rice; broccoli; mushroom sauce over all.
