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Forum
-> Recipe Collection
-> Chicken/ Turkey
lubcoralsprings
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 Wed, Sep 05 2007, 11:20 pm
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Does anyone have a good recipe for sweet n sour chicken. I want to make it for Yom tov.
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chocolate moose
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Thu, Sep 06 2007, 10:29 am
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The minhag on RH is to eat only sweet things. did you ask the rov about sweet and SOUR?
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DefyGravity
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Thu, Sep 06 2007, 10:50 am
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People really do have the custom of not using sour things like vinegar, lemon juice, etc.
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amother
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Thu, Sep 06 2007, 10:54 am
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Ok I understand it is a custom...but would one really have to ask a rov?????
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boruchhashem
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Thu, Sep 06 2007, 10:54 am
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I have never heard of lemon juice being a problem. Vinegar, yes, and it is usually substituted with lemon juice in tishrei.
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DefyGravity
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Thu, Sep 06 2007, 10:58 am
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I might be wrong about lemon juice, I thought it was anything sour or bitter.
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shopaholic
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Thu, Sep 06 2007, 11:00 am
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I'd probably save the sweet n sour for Sukkos.
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Beauty and the Beast
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Thu, Sep 06 2007, 11:13 am
so how about calling the recipe u wanna make Sweet and Pungent chicken?
no sour there.
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chocolate moose
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Thu, Sep 06 2007, 11:57 am
Oh, I had a friend who asked the rov all right. She was told no vinegar, no mustard, etc. My mashia says she dressed the salad with just oil and no lemon. I suppose it's nmore of a minhag than an actual halacha......but there are ppl who don't use ketchup as it has vinegar in the ingredints.
You should also ask if it's just for RH or if it extends to Hoshana Raba.
and amother, show your face! what are you afraid of !!!!!
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lubcoralsprings
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Fri, Sep 07 2007, 9:33 am
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Anyway, does anyone have a recipe for sweet and sour chicken? Just forget I said Rosh Hashanah. I'll make it for a shabbos, not in tishrei, to satisfy any halachik problems.
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justanothermother
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Fri, Sep 07 2007, 9:55 am
| lubcoralsprings wrote: | | Anyway, does anyone have a recipe for sweet and sour chicken? Just forget I said Rosh Hashanah. I'll make it for a shabbos, not in tishrei, to satisfy any halachik problems. |
LOL. I always use sauce out of a jar, so sorry, no help from me.
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chocolate moose
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Fri, Sep 07 2007, 9:57 am
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I make several good ones, bli neder I'll post a recipe over the weekend.
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Beauty and the Beast
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Fri, Sep 07 2007, 11:40 am
I cut chicken in bite size pieces
coat in flour
fry till browned
1 cup ketchup
1 cup brown sugar
some water
1 garlic cube
apricot jam, not sure how much
then I add a few drops of honey
let it simmer, then add chicken.
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