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Forum
-> Recipe Collection
-> Salads & Dips
daisy
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 Fri, Jun 03 2005, 9:53 am
I once had this at an Israeli relative's house, and am suddenly craving some for shabbos.
I'm thinking it's prob just mayonnaise and dill? Any suggestions?
thanks!
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queen
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Fri, Jun 03 2005, 11:16 am
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Not sure if this is what you're craving..... however at times I chop dill really finely... mixing it into the mayo and adding a little lemon juice to thin the dressing somewhat.
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stem
↓
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Tue, Jun 07 2005, 12:44 am
Here is a dill sauce that I serve with salmon, or you can dip veggies or anything in it if you'd like:
1 cup mayonnaise
1 tsp. dill
1 Tbs. pickle juice
1 tsp. sugar
1 tsp. lemon juice
1/4 tsp. salt
Mix all ingredients together and serve!
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supermom
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Tue, Jun 07 2005, 4:49 am
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I usually do it with cream cheese chop a whole bunch of dill in to the cream cheese and dip in your veggi's, spread it on crackers, or eat it on a sandwich it is tasty and delicious.
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myomi
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Tue, Jun 07 2005, 10:32 pm
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stem,do you use fresh or dry dill?
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