Home
Log in / Sign Up
    Private Messages   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Recipe Collection -> Salads & Dips
ISO Pepper Salad Recipe (not cooked)



Post new topic   Reply to topic View latest: 24h 48h 72h

wtvr  




 
 
    
 

Post Thu, Sep 01 2011, 8:51 pm
Anyone have a recipe for pepper salad? Not something cooked. Tri-color peppers with a dressing. I can have other veggies as well.

Thanks!
Back to top

key




 
 
    
 

Post Thu, Sep 01 2011, 9:37 pm
marinated salad:
1 red pepper
1 green pepper
1 english cucumber
1 red onion
1 can baby corn

dressing:
3 tsp salt
1/3 water
1/3 sugar
1/3 cup vinegar
1 tbsp oil
Bring ingredients to a boil in a small pot
slice up all the vegetables and and pour the dressing over

Tri color pepper asparagus salad

4 portobello mushrooms

1 bunch asparagus

1 red pepper

1 yellow pepper

1 orange pepper



Dressing:

1 cup olive oil (⅓ cup)

¾ cup vinegar (¼ cup)

5 tbsp sugar (1 tbsp)

1 tbsp salt (easy)

1 tsp pepper

1 clove of garlic crushed


Place the mushrooms and asparagus on a cookie sheet. Sprinkle with salt and pepper and grill for 5 to 7 minutes.

Slice the peppers and grilled mushrooms and asparagus into a bowl.

In another bowl mix together dressing ingredients.

Pour dressing over salad.
Back to top

  wtvr




 
 
    
 

Post Fri, Sep 02 2011, 1:26 am
Thanks!
Back to top

ffbmom




 
 
    
 

Post Fri, Sep 02 2011, 7:08 am
This is a great layered salad that is always a great hit.

Layered Pepper Salad

1 green pepper, diced
1 red pepper, diced
1 orange/yellow pepper, diced
1 box cherry tomatoes, sliced
½ pkg purple cabbage, diced
Candied almonds, crushed

Dressing:
½ cup oil
¼ cup vinegar
¼ cup sugar
¼ cup ketchup
½ tsp pepper
1 garlic clove, crushed
½ tsp salt

1. Mix dressing ingredients in a jar.
2. Layer vegetables in small-med bowl, with nuts on top.
3. Cover with dressing and toss.
Back to top

PinkFridge




 
 
    
 

Post Fri, Sep 02 2011, 10:38 am
I'm not home now so I don't have the exact proportions. I think you can play with it a bit. It was from an old Reader's Digest

Something like

1/3 c. olive oil (I cut it with water)
2 Tbsp. cider vinegar
cayenne pepper, salt, pepper, paprika, garlic

Pour marinade over cut up peppers, tomatoes, onions.
Back to top
Page 1 of 1 Recent Topics




Post new topic   Reply to topic    Forum -> Recipe Collection -> Salads & Dips

Related Topics Replies Last Post
Do ppl making lots of israeli salad use machines to chop?
by amother
14 Today at 3:30 pm View last post
Banana cake recipe from spice and spirit
by Wife1
4 Yesterday at 11:18 am View last post
Best recipe for pepper steak
by Maryann
2 Tue, Dec 03 2024, 11:46 am View last post
by ta1
ISO crockpot beef stew recipe
by amother
4 Tue, Dec 03 2024, 7:13 am View last post
What salad is most popular in your house?
by Reality
17 Mon, Dec 02 2024, 4:22 pm View last post