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How long does homemade chummus last?



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Lakewood




 
 
    
 

Post Thu, Aug 11 2011, 5:21 am
I made chummus last Friday for shabbos. I don't usually have leftovers, but this week no one at it. I have enough for shabbos. Do you think it will still be good? How long does it usually last?
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yo'ma




 
 
    
 

Post Thu, Aug 11 2011, 6:20 am
I make a huge batch and put it in the freezer in small containers. I took out a container last week and plan on serving the rest this week if it smells good. I did serve it tuesday and it was fine. I go by smell. It smells bad when it's not good.
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shalhevet




 
 
    
 

Post Thu, Aug 11 2011, 6:54 am
No, probably 3-4 days tops. Next time do what yo'ma did and freeze it.
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preempservices




 
 
    
 

Post Thu, Aug 11 2011, 7:10 am
I make mine w/o techina, 5 days max. I'll try freezeing if I ever have a lot after shabbos.
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MaBelleVie




 
 
    
 

Post Thu, Aug 11 2011, 7:13 am
My chumus smells fine the next Thursday, but I toss it anyway. Don't want to take chances.
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