|
|
Forum
-> Recipe Collection
-> Salads & Dips
goldrose
↓
|
Wed, May 17 2006, 7:25 pm
anyone have the recipe to the eggplant spread that is similar to babaganush, but not quite -
ingredients:
eggplant
garlic
salt
vinegar
pinch of mayonnaise
--I need the amounts please, anyone?
Thanks!
| |
|
Back to top |
0
|
supermom
|
Thu, May 18 2006, 4:10 am
I use two eggplants prick them, put them in the oven until they are soft.
I put the eggplant (I only use the pulp since I don't like the skin) four cloves of garlic, 1tsp salt, 2 sprinkles of pepper, 6 tbs of mayo or more if you like it more creamier, Juice of two lemons
Blend it in a food processor until smooth like baby food and enjoy.
| |
|
Back to top |
0
|
↑
goldrose
|
Thu, May 18 2006, 9:12 am
thanks super-but that is babaganush. I'm looking for something similar that has all the ingredients I listed above....
| |
|
Back to top |
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|