Whats for shabbos meal tonight?

↑ ra_mom ↓

Thu, Dec 31 2009, 2:39 pm

canadamom wrote:

ra_mom wrote:

Friday Night
Challah
chrain
spinach dip
babaganoush
tomato dip
avocado spread
cut up veggies
oven crusted gefilte fish
chicken soup
honey mustard drumsticks
wild rice with craisins
compote

Shabbos Day
Challah
chrain
spinach dip
babaganoush
tomato dip
avocado spread
oven crusted gefilte fish
radish salad
egg salad
lentil barley chulent
pastrami
chocolate brownie cake

can u give these two recipes?

I think I posted the spinach dip recipe before, but here goes. Really delicious.
Spinach Dip
• 1 lb. frozen spinach, partially defrosted
• 1/2 cup mayo
• 3 cloves garlic
• salt to taste

Process spinach, mayo and garlic in blender. Season with salt to tastes. (Spinach needs a lot of salt.) Process again for a second to mix salt.

Oven Crusted Gefilte Fish - courtesy of bhmom
• gefilte fish loaf
• olive oil
• paprika
• oregano
• salt
• pepper

Unwrap the gefilte fish under running water.
Smear gefilte fish loaf with olive oil.
Place in size appropriate loaf pan. This is a very important step. [I use a small (2 lb.) loaf pan for my 20 oz. gefilte fish, so that the loaf doesn't flatten out while baking.)
Season the top of the gefilte fish loaf generously with paprika, oregano, salt and pepper.
Bake, uncovered, at 350 for 1 hour and 30 minutes.

Tries2BGoodMom

Thu, Dec 31 2009, 3:44 pm

mandksima wrote:

I have guests :
chicken soup and matzah balls
breaded chicken
green beans with fried onions and red peppers
rice
potato something or another
onion zucchini quiche
apple crumble
brownie ice cream cake

going out for lunch! B"H!

Can I have the recipe for onion zucchini quinche? I have pie shells (that I need to finish up before Pesach!) and zucchini. Thanks!!!

↑ mandksima ↓

Thu, Dec 31 2009, 4:31 pm

TriesToBePerfectMom wrote:

mandksima wrote:

Can I have the recipe for onion zucchini quinche? I have pie shells (that I need to finish up before Pesach!) and zucchini. Thanks!!!

I just chopped and sauteed lots of onions (I used 5 med) and quarter sliced zucchini (maybe 4, I peeled mine as they weren't too fresh anymore) in olive oil, cooled then squeezed out any liquid. Often I will add mushrooms too. Mixed with 3 large eggs, 1/2 C mayo, sprinkle of salt and pepper and MSG free onion soup mix (I used Israeli stuff, maybe 2 T.) I put a little oil on the bottom of a deep dish pie plate and sprinkled bread crumbs, then poured the quiche mix in. I sprinkled a little bit of bread crumbs on top too. You can use a shell as well. bake at 350 until browned and set, maybe 35-40 min.

↑ Rodent

Thu, Dec 31 2009, 7:35 pm

We're having our first Shabbat guest in 4 years tonight! shock

We're not in a Jewish area, we had 2 families locally until a month ago but with no eruv and babies it wasn't possible and not many people want to come out this way. We're now an hour walk from the synagogue even. There's a barmitzva and limited places to stay!

Our menu:

Dinner --
Bread
Humus
Egg Salad
Salmon pieces w/ sauce
Garden Salad
Broccoli and cashew salad
Chicken in lemon and herb sauce with rice
Layered jelly and fruit cups

Lunch --
Bread
Humus
Tuna Salad
Garden Salad
Hamin
ETA - Zucchini slice
More jelly and fruit cups, no time to do anything else and I have enough

Afternoon --
Soy chicken nugget/lettuce and mayo wraps
Leftovers

Does that sound ok? I'm so out of practice.... We do very low key Shabbatot usually.

Last edited by Rodent on Thu, Dec 31 2009, 8:49 pm; edited 3 times in total

geemum ↓

Thu, Dec 31 2009, 8:34 pm

This week we're having:

FRIDAY NIGHT
1)Challah
Gefilte or Salmon
2)Chicken Soup with Lokshen
3)Plain roast chicken
Beef in sweet gravy
Potato Kugel
Sweet Lokshen Kugel
Zuchhini in tomato sauce
salads
4)Chocolate Brownie Hearts with pistachio ice cream

SHABBOS LUNCH
1)Challah
Ground Liver and Boiled Eggs with salad
2)Cholent, Shnitzels, leftover kugels
3)Ice cream in cones (kids only)

↑ ra_mom ↓

Thu, Dec 31 2009, 8:50 pm

mother48 wrote:

I'm having a diabetic guest.

any help? ideas and recipees appreciated

You can make dill sauce salmon. Salads. Chicken soup. One pan garlic roasted chicken, potatoes and veggies...
Specifically, what type of dishes are you looking for?

↑ OldYoung ↓

Thu, Dec 31 2009, 10:14 pm

still debating on salmon, gefilte, or neither- I'm leaning toward honey mustard salmon salad
butternut squash soup
greeneyes minute steak- came out great!!
deli roll
maple lukshen kugel
corned beef angel hair salad- going to substitute corned beef for grilled chicken

↑ Pineapple ↓

Thu, Dec 31 2009, 10:21 pm

ra_mom wrote:

mother48 wrote:

I'm having a diabetic guest.

any help? ideas and recipees appreciated

You can make dill sauce salmon. Salads. Chicken soup. One pan garlic roasted chicken, potatoes and veggies...
Specifically, what type of dishes are you looking for?

not all diabetics can have potatoes

mother48 - check what your guest can and cannot have

↑ ra_mom ↓

Thu, Dec 31 2009, 10:22 pm

Pineapple wrote:

ra_mom wrote:

mother48 wrote:

I'm having a diabetic guest.

any help? ideas and recipees appreciated

You can make dill sauce salmon. Salads. Chicken soup. One pan garlic roasted chicken, potatoes and veggies...
Specifically, what type of dishes are you looking for?

not all diabetics can have potatoes

mother48 - check what your guest can and cannot have

Sorry.

Thanks for the info Pineapple.

Motheroftwins

Thu, Dec 31 2009, 11:28 pm

We are only home for lunch this week (YAY!) and I am having 1 family with 3 kids....

Challah
chumus and techina
gefilta fish
egg salad
caesar salad

Cholent
shnitzel
deli roll
potato kugel
carrot muffins
pastrami fried rice

for dessert chinese marble cookies (w the choc dot on top) and brownies

↑ dee's mommy ↓

Fri, Jan 01 2010, 12:37 am

Challah
Salmon
Vegetable Soup
Apricot Chicken
Zuccini Kugel
Some form of salad/ vegetable dish to figure out for tommorrow.

Cholent for lunch

Store bought cake. (And proud of it!)

Maybe I will boil some eggs for seudah shlishi if I remember.

↑ nicole81

Fri, Jan 01 2010, 12:50 am

relatively small meals for us this week. no guests and I'm feeling lazy.

homemade challah (from the freezer)
tomato dip
store bought chummus
herbed salmon
duck sauce chicken with cubed sweet potatoes
roasted asparagus
oreo pie

shabbos day:

zucchini cake

still haven't ironed out lunch yet.
probably just egg salad, vegetable salad, tuna salad, challah, and dips.

dh doesn't want cholent and I offered to make a soup in the crockpot but he refused that as well. I'm thinking perhaps I can persuade him to try beef burgundy since I have some stew meet sitting in the freezer.

↑ heffer569 ↓

Fri, Jan 01 2010, 12:50 pm

So im really not feeling well this week I think I may have the stomach flu so Dh is "making" shabbos.
Matbucha
olive dip
hearts of palm salad (the only salad dh knows how to make)
Chicken soup with veggies and kneidelach
Minute steak in bbq sauce
roasted potatoes
lemonade pie
Shabbos day'
sweet and sour meatballs in crockpot (dh got recipe off reynolds box we will see how they come out)
lemonade pie

Hopefully dh will take baby to shul (not such a baby 18mnths and my older neice will be there to watch him) this way they can eat kiddush there and I dont have to worry about them not having enough when they get home just depends if ds will walk as there is no eruv we use.

busydev ↓

Fri, Jan 01 2010, 1:16 pm

Well my Dh HATES the erev shabbos rush and when I got home from school at 7:45 he pretty much had the whole shabbos up already aside from one kugel of which he had all the parts ready for me to put together. by 9 everything was done (yes we are childless newlyweds- no guests) So our menu is:

Friday Night:
Home made challah-frozen last week
Gefilta Fish
Chicken soup
Chicken from the soup(we both like it and its so easy to make)
Cranberry apple kugel
salad
and if there is room for dessert (there actually is not sometimes) Blueberry pie or Ice Cream from the freezer

Shabbos day:
Challa
Gefilta fish
Liver
Cholent
Cranberyy Apple kugel
Cold cuts
salad
dessert- see above

and then he made pickled salmon for s's!!!