|
|
Forum
-> Household Management
-> Kosher Kitchen
amother
OP
|
Sun, Mar 24 2024, 11:06 am
I put the roast in the fridge last night but it still feels solidly frozen.
What temp should I put it in the oven to defrost it, and how many hours should I expect it to take? (It's a 4 lb roast)
| |
|
Back to top |
0
|
Related Topics |
Replies |
Last Post |
|
|
Minute roast
|
14 |
Fri, Apr 26 2024, 2:10 pm |
|
|
I got a pastrami roast- frozen. What do I do with it?
|
2 |
Fri, Apr 26 2024, 7:24 am |
|
|
Any good recipes for silver tip roast?
|
2 |
Mon, Apr 22 2024, 9:37 am |
|
|
Pastrami French roast
|
0 |
Mon, Apr 22 2024, 5:55 am |
|
|
Chuck eye roast
|
13 |
Sun, Apr 21 2024, 8:19 am |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|