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hodeez
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 Wed, Aug 30 2023, 8:43 pm
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I would assume any dairy would have to be refrigerated
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amother
Ivory
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Wed, Aug 30 2023, 8:50 pm
| hodeez wrote: | | I would assume any dairy would have to be refrigerated |
Wondering why cheese danishes seem to always be left out...
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hodeez
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Wed, Aug 30 2023, 9:04 pm
| amother Ivory wrote: | | Wondering why cheese danishes seem to always be left out... |
Do they? Idk I always refrigerate mine
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amother
Ivory
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Wed, Aug 30 2023, 9:11 pm
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Look in groceries, bakeries ...
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chocolate moose
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Thu, Aug 31 2023, 7:22 pm
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the cheese in danishes is cooked and doesn't meed to be refrigerated
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amother
OP
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Thu, Aug 31 2023, 7:24 pm
| chocolate moose wrote: | | the cheese in danishes is cooked and doesn't meed to be refrigerated |
The yogurt is cooked in these muffins too
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wigboutique
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Thu, Aug 31 2023, 7:27 pm
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I’ve made yogurt cake many times before and never refrigerated it. Has cake consistency not runny. But I make sure that everything is sterile and I cover it. Eat within 2 days
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amother
Skyblue
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Sun, Dec 31 2023, 8:04 am
| chocolate moose wrote: | | the cheese in danishes is cooked and doesn't meed to be refrigerated |
Why do bakeries keep cheesecakes in the fridge section? That cheese is also cooked
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Amarante
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Sun, Dec 31 2023, 8:53 am
If you mean the batter has yogurt as an ingredient, it doesn't need to be refrigerated any more than baked goods that use milk or sour cream (very typical) ingredients need to be refrigerated.
FWIW do not refrigerate any baked goods like cakes or bread as it causes them to get stale quickly. If you need to store, then freeze it wrapped well
Obviously a cheesecake should be refrigerated or a cake with cream layers like a strawberry shortcake because the cream is not cooked.
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amother
Skyblue
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Sun, Dec 31 2023, 10:45 am
| Amarante wrote: | If you mean the batter has yogurt as an ingredient, it doesn't need to be refrigerated any more than baked goods that use milk or sour cream (very typical) ingredients need to be refrigerated.
FWIW do not refrigerate any baked goods like cakes or bread as it causes them to get stale quickly. If you need to store, then freeze it wrapped well
Obviously a cheesecake should be refrigerated or a cake with cream layers like a strawberry shortcake because the cream is not cooked. |
But the creamcheese is cooked when it's baked. I don't understand.
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Amarante
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Sun, Dec 31 2023, 11:24 am
| amother Skyblue wrote: | | But the creamcheese is cooked when it's baked. I don't understand. |
Because of the high moisture content. Milk that is pasteurized also needs to be refrigerated. Mousses and puddings need to be refrigerated for safety.
Also if you don’t refrigerate a cheesecake, it will collapse.
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amother
Skyblue
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Sun, Dec 31 2023, 11:45 am
| Amarante wrote: | Because of the high moisture content. Milk that is pasteurized also needs to be refrigerated. Mousses and puddings need to be refrigerated for safety.
Also if you don’t refrigerate a cheesecake, it will collapse. |
Thank you Amarante for this info!
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