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-> Recipe Collection
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amother
OP
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 Thu, Sep 23 2021, 6:46 pm
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They turned out hard and always usually fluffy
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ra_mom
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Thu, Sep 23 2021, 6:50 pm
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Could it be there was not enough room in the pot for that many kneidlach to grow? And/or cover was lifted mid-cooking and wasn't kept shut.
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amother
Charcoal
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Thu, Sep 23 2021, 6:50 pm
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If you used the same recipe then you probably had it sitting too long.
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dena613
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Thu, Sep 23 2021, 6:50 pm
Too much matzo meal?
I do a scant cup for each cup called for.
The batter should be very wet
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causemommysaid
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Thu, Sep 23 2021, 7:10 pm
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Did u use baking soda or water in the recipe?
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amother
IndianRed
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Thu, Sep 23 2021, 7:13 pm
It's all a matter of taste, I don't like it fluffy, only firm 
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#BestBubby
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Thu, Sep 23 2021, 7:28 pm
I use baking powder.
Some use seltzer insteadif water.
As other posters said, minimum matzo meal and room in pot.
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