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amother
OP
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 Fri, May 03 2024, 2:44 pm
pretty new to challah baking I accidently read tspn instead of tblspn dry yeast....
its rising for 1/2 hour but not much growth
how to proceed? chuck or braid and bake?
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zaq
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Fri, May 03 2024, 4:27 pm
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Too late now, but next time knead the missing yeast with a bit of warm water into the dough, a little at a time, then let rise again.
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