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Forum -> Household Management -> Kosher Kitchen
Bowl for shaped sourdough?



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BusyBoys  




 
 
    
 

Post Yesterday at 8:57 pm
What bowl can I put sourdough into fridge overnight once shaped?

I usually use banneton but I’ll be doubling batch for yom tov and don’t have enough of them..
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abc12344




 
 
    
 

Post Yesterday at 9:08 pm
I used a glass bowl but the top didn’t come out smooth…
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boysboysboys




 
 
    
 

Post Yesterday at 9:09 pm
I use a glass bowl and snap cover from amazing savings. I line it with paper towel and sprinkled white rice flour.
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amother
Jean


 

Post Yesterday at 9:24 pm
Line a Dutch oven or pot/pan with a flour sack dish towel.
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  BusyBoys




 
 
    
 

Post Yesterday at 9:32 pm
Thanks all!!
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zaq




 
 
    
 

Post Yesterday at 9:49 pm
Line a colander with a dishtowel. You need the air circulation.
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