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Forum -> Household Management -> Kosher Kitchen
Good dressing/ dip for cut up vegetables



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scruffy  




 
 
    
 

Post Mon, Sep 16 2024, 12:52 pm
I'm sending a new mom a supper and including cut up vegetables.

Anyone have ideas for a good dip to send alongside them? I don't want to do the classic ketchup/ mayo.
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amother
Brass


 

Post Mon, Sep 16 2024, 12:53 pm
Tehina
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mha3484  




 
 
    
 

Post Mon, Sep 16 2024, 12:53 pm
Ranch can make dairy or pareve. But its so good.
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  scruffy  




 
 
    
 

Post Mon, Sep 16 2024, 12:54 pm
mha3484 wrote:
Ranch can make dairy or pareve. But its so good.


Do you have a good pareve recipe? The supper is fleishig.
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  mha3484




 
 
    
 

Post Mon, Sep 16 2024, 12:56 pm
3 cups mayo
4.5 tablespoons fresh dill
3 tablespoons fresh chives, minced
3 small lemons, juiced
4.5 teaspoons minced garlic
1.5 teaspoon garlic powder
Pinch of pepper
3/4 cup almond milk

DIRECTIONS:

Whisk together all ingredients into a bowl except the
milk. Whisk in half of the milk and add more for a thinner
consistency. Taste and adjust seasonings if necessary.
Cover and refrigerate.

I used dried herbs and I think it comes out fine.
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  scruffy




 
 
    
 

Post Mon, Sep 16 2024, 12:59 pm
mha3484 wrote:
3 cups mayo
4.5 tablespoons fresh dill
3 tablespoons fresh chives, minced
3 small lemons, juiced
4.5 teaspoons minced garlic
1.5 teaspoon garlic powder
Pinch of pepper
3/4 cup almond milk

DIRECTIONS:

Whisk together all ingredients into a bowl except the
milk. Whisk in half of the milk and add more for a thinner
consistency. Taste and adjust seasonings if necessary.
Cover and refrigerate.

I used dried herbs and I think it comes out fine.


Looks perfect (though I'll scale it down by a lot Smile)

Thank you!
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