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Forum -> Yom Tov / Holidays

Which cut of meat

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EPL

Sun, Sep 10 2023, 11:41 am

I've been making a brisket every Yom tov for years, since it's the only cut of meat I know how to make in advance and freezes well. I'm sure my family is tired of it and I'd like to try some other type of roast, as long as I can make it and freeze it. Any ideas?

agreer

Sun, Sep 10 2023, 12:02 pm

minute roast
french roast
corned beef (2nd cut brisket)

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