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Forum
-> Recipe Collection
-> Soup
chocolatecake
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 Thu, Jan 06 2022, 10:33 am
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I believe it was discussed here but a year or so ago Raizy Fried posted a vegi split pea soup that you make in a 9x13 in the oven. I remember I made it and it tasted very good but it needed a lot more water. Many people had the same experience as me. Does anyone have the recipe handy and how much more water is needed so I can get it right the first time?
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sra
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Tue, Jan 25 2022, 5:30 pm
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bumping this up because I made it and it was delicious!
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sra
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Tue, Jan 25 2022, 5:31 pm
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I made it in a deep 9x13 and didn't think it was too thick...
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