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Forum
-> Recipe Collection
-> Shabbos and Supper menus
mfb
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 Tue, Mar 30 2021, 7:45 pm
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Ideas for supper that use only basic ingredients??
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ra_mom
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Tue, Mar 30 2021, 8:04 pm
Toast almond flour with salt. Dip cutlets in homemade mayo, dredge in toasted almonds. Brush with oil and bake uncovered at 400 for 20 minutes. Serve with baked French fried potatoes.
Sweet baked chicken legs with homemade duck sauce made with onion, sugar, juiced orange and lemon, ginger and 2 spoons of potato starch. Serve with cubed sweet potatoes roasted with oil and salt.
Minute steak baked over sliced potatoes and cooked in the oven all day.
Meatballs made with grated potato & zucchini and cooked on the stovetop with lots of sautéed diced veggies and some liquid. Serve with mashed potatoes.
Or make the meat mixture into a meatloaf. Can be glazed with leftover duck sauce.
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Frumwithallergies
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Tue, Mar 30 2021, 8:09 pm
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Ra-mom, may I please move into your house?
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ra_mom
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Tue, Mar 30 2021, 8:11 pm
| Frumwithallergies wrote: | | Ra-mom, may I please move into your house? |
If you clean up after I cook - you have yourself a deal! 
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rachel6543
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Tue, Mar 30 2021, 8:13 pm
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If you have Pesach egg noodles you can make a “pizza pasta” bake (as my kids call it). I did that tonight. Just needed Pesach noodles, cottage cheese, shredded cheese, an egg and tomato sauce. Layer like lasagna. Wrap in foil. Bake about an hour. We had almost no leftovers. In fact my husband requested I make it again tomorrow.
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Frumwithallergies
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Tue, Mar 30 2021, 8:26 pm
| ra_mom wrote: | | If you clean up after I cook - you have yourself a deal! |
B'simcha! I'll even do food prep 
OP, sorry to hijack the thread; tonight I served a quinoa salad with feta, roasted vegetables, shredded purple and white cabbage. Accompanied by matzoh.
Can you please specify which ingredients you will or won't use?
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Rutabaga
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Tue, Mar 30 2021, 9:00 pm
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We're having burgers (ground meat with grated potatoes and spices) and home fries tomorrow with whatever veggie I decide to make at the last minute.
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