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Forum
-> Yom Tov / Holidays
-> Other special days
miriamnechama
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 Sun, Jul 15 2007, 3:47 am
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I'm looking for iron rich foods for the 9 days any ideas?? (I'm pretty low on iron that's why)
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Seraph
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Sun, Jul 15 2007, 3:54 am
Green leafy vegetables. The darker green it is, the more iron.
Broccoli, spinach, kale, beet leaves, romaine lettuce leaves (I think...), etc.
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greenfire
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Sun, Jul 15 2007, 7:34 am
almonds and raisins ... I eat them for a quick pick-me-up snack when starving - the plus iron and protein ...
what about salmon - or is that just the healthy oils ...
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Tchukli
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Sun, Jul 15 2007, 7:40 am
B"H
beans are also very rich in iron - if you dont like beans cook them and drink the liquid.
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alef22
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Mon, Jul 16 2007, 8:57 am
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I am also very low on iron--what do you do for it the rest of the year?
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leomom
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Mon, Jul 16 2007, 8:01 pm
Molasses!! It's a great source of iron (1 tbsp. has 18% of RDA). I eat it by the spoonful (sweet but slightly bitter - yum) and invite my slightly anemic kids to do the same...
You can also use it as an ingredient in cookies, muffins, etc.
Molasses is also a very good source of calcium (5% of RDA in 1 tbsp.).
For anyone watching carbs, be aware that 1 tbsp. of molasses has 16 grams of carb (as sugar).
Enjoy!
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