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Barbeque Meatloaf

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ra_mom ↓

Sun, Aug 30 2009, 2:15 pm

I never liked meatloaf until I tried this recipe. It's delishes, and does not need any additional glaze or sauce.

Barbeque Meatloaf
Quick & Kosher

2 lbs. ground meat
1 egg
3/4 cup bread crumbs
1/2 cup barbeque sauce
2 Tbsp onion powder
2 Tbsp garlic powder
1 Tbsp parsley flakes

Preheat oven to 350.
Combine all ingredients. Press meat mixture into a 2 lb. loaf pan.
Bake, uncovered, for 1 hour.

ShakleeMom ↓

Sun, Aug 30 2009, 3:29 pm

no eggs? You finally found what you're looking for!

↑ ra_mom ↓

Sun, Aug 30 2009, 3:30 pm

ShakleeMom wrote:

no eggs? You finally found what you're looking for!

Lol! It has 1 egg in it. I make this recipe all the time.
(See the thread about egg substitutes to see how I made this recipe without eggs tonight!)

Last edited by ra_mom on Wed, Sep 02 2009, 7:33 pm; edited 1 time in total

↑ ShakleeMom ↓

Sun, Aug 30 2009, 3:32 pm

I don't see an egg in the ingredients

↑ ra_mom ↓

Sun, Aug 30 2009, 3:33 pm

ShakleeMom wrote:

I don't see an egg in the ingredients

Look again Smile

↑ ShakleeMom

Sun, Aug 30 2009, 3:35 pm

ra_mom wrote:

ShakleeMom wrote:

I don't see an egg in the ingredients

Look again Smile

I did, ten times. Akkkkkkkkkkkkkk NOW I SEE THE DARN EGG!

de_goldy ↓

Mon, Sep 07 2009, 7:52 pm

ra_mom - I made this tonight with a copule of small changes.
I used one pound ground meat, one pound ground chicken. Besides for the BBQ sauce I also put in a squirt of ketchup and one of mustard. I didn't use parsley flakes.

I made it in a 9 x 13 with mashed potatoes on top. (mashed potatoes had salt and egg mixed in to make it more creamy).

It came out DELISH!!! That bbq flavor really made it!!!

thanks for a great recipe!

↑ ra_mom ↓

Mon, Sep 07 2009, 7:53 pm

Sounds like you made a great version of it - glad you liked it!

MaBelleVie

Mon, Sep 07 2009, 7:57 pm

funny- I made it tonight too! dh loved it. I added an onion chopped up really small, and used flavored breadcrumbs for more spice. thanks!

↑ ra_mom ↓

Mon, Sep 07 2009, 7:58 pm

Thanks for the feedback MaBelleVie!

RedVines

Mon, Oct 04 2010, 5:59 am

What is a good side dish to meat loaf?

cinnamon ↓

Mon, Oct 04 2010, 6:12 am

de_goldy wrote:

you baked it an hour with the mashed potatoes on top?
covered/not covered?
I'd love to try something like this.

↑ ra_mom ↓

Mon, Oct 04 2010, 10:12 am

RedVines wrote:

What is a good side dish to meat loaf?

(spicy) sweet potato fries or mashed potatoes

3Qts

Mon, Oct 04 2010, 1:42 pm

What type of ground meat?

yummydd ↓

Mon, Oct 04 2010, 2:15 pm

Just made this, will let you know how it came out.

chocolate moose

Mon, Oct 04 2010, 2:30 pm

Being that bbq sauce was on sale, in different varieties, I bought enough to last forever, maybe longer.

I should try this !

↑ ra_mom ↓

Mon, Oct 04 2010, 2:49 pm

3Qts wrote:

What type of ground meat?

I use extra lean ground beef.
But you can use whichever ground meat you usually like.

↑ yummydd

Mon, Oct 04 2010, 2:52 pm

ra_mom wrote:

3Qts wrote:

What type of ground meat?

I use extra lean ground beef.
But you can use whichever ground meat you usually like.

I used ground chicken bottom.

Simple1

Mon, Oct 04 2010, 5:10 pm

I have the book and made this recipe a couple of times. It was very good but I was wondering if anyone cut down on the garlic and onion powder - I thought it was very strong flavor.

↑ de_goldy

Mon, Oct 04 2010, 7:40 pm

cinnamon wrote:

de_goldy wrote:

you baked it an hour with the mashed potatoes on top?
covered/not covered?
I'd love to try something like this.

I made it so long ago that I don't remember for sure, but I'm pretty certain I baked it covered and perhaps uncovered it for the last 15 mins or so.

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