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ISO Green beans with mango recipe



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pinktichel  




 
 
    
 

Post Wed, May 06 2009, 7:47 am
I know I saw it somewhere. Can't seem to find it again and no luck with google.
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bubby  




 
 
    
 

Post Wed, May 06 2009, 8:37 am
I think I have it. I'll look.
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PinkFridge




 
 
    
 

Post Wed, May 06 2009, 8:40 am
Try googling snow peas and mango. If that doesn't work, I'll try to get you my recipe after work, bl"n but you should get lots of hits. varieties of the theme.
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  bubby  




 
 
    
 

Post Wed, May 06 2009, 8:50 am
FOUND IT!! In the first place I looked, the first KBD.

2 lb trimmed green beans
5-6 scallions, halved & ends trimmed
7-8 garlic cloves
1/4 c balsamic vinegar
3 T water
1/2 c olive oil
1 x 1 oz packet roasted garlic dry salad dressing mix Question Question Question
2 T Dijon mustard
3 T honey
1-2 fresh mango, peeled & diced or 1/2 lb dried mango soaked in warm water for 5 mins, cut tiny
2 handfuls sunflower seeds
2 handfuls chopped walnuts

Boil beans in salted water for 6 mins or till crisp & tender. Drain, rinse in cold water, drain.

Pulse scallions, garlic, vinegar, water, oil, dressing, mustard, & honey in processor till emulsified till smooth. Can keep in refrig 4-5 days. Remove from fridge at least 1/2 hour before using & shake very well. Pour over beans, add nuts/seeds & mango right before serving.

Hug Hug Hug
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IY"H




 
 
    
 

Post Wed, May 06 2009, 8:56 am
I tried my luck at google, is this what you're looking for?

http://www.grouprecipes.com/sr.....cipe/
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  pinktichel  




 
 
    
 

Post Wed, May 06 2009, 9:42 am
IY"H wrote:
I tried my luck at google, is this what you're looking for?

http://www.grouprecipes.com/sr.....cipe/


I actually saw that one but didn't bother to click on it. embarrassed Thank you though and thank you to everyone (especially Bubby who took the time to type it out).

Bubby, how did you find it there? I checked all my KBD cookbooks and didn't see it. Typical. Rolling Eyes

Oh, and btw, has anyone ever tried the KBD recipe? Is it any good?
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  bubby




 
 
    
 

Post Wed, May 06 2009, 9:49 am
ummm...I looked up mango in the index. Idea
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  pinktichel




 
 
    
 

Post Wed, May 06 2009, 9:54 am
bubby wrote:
ummm...I looked up mango in the index. Idea


Well, I'm not so smart. LOL I only looked up green beans. (and it's probably listed there but I'm a little outa things!) Off to drug myself to knock out this headache....
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chocolate moose  




 
 
    
 

Post Wed, May 06 2009, 10:09 am
Now that sounds interesting !!!
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willow




 
 
    
 

Post Wed, May 06 2009, 1:55 pm
I have made it a few times (mangos are expensive) always with rave reviews. It's a change, its lovely in presentation and taste wonderful
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sky




 
 
    
 

Post Fri, May 08 2009, 8:16 am
I don't know if you are still looking but this recipe is great. It uses dried mango, which is a little different.

Boil greenbeans until not mushy (about 6 minutes and rinse)

Add
1 avacado diced (optional)
4 - 6 scallions diced (optional)
2 large handfulls dried mango diced (add right before serving)
1/4 cup sunflower seeds
1/4 cup chopped pecans

Dressing:
2 tbsp honey
2 tbsp dijon mustard
1 cup italian dressing (store bought or home made - I normally make the recipe from Spice and Spirit)
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  chocolate moose




 
 
    
 

Post Fri, May 08 2009, 10:06 am
Mangos were 99 cents this week by us. And the beans were 69 cents a lb.
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PinkandYellow  




 
 
    
 

Post Mon, Mar 21 2011, 10:36 am
I made this recipe purim and I've made it before as well. Always its a huge hit. but for some reason, this time, it was barely touched. I had a drop and it seemed maybe a bit acidic. Any ideas why that would be or what I did wrong? I'm really dissapointed and not sure what happened.
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  PinkandYellow




 
 
    
 

Post Tue, Mar 22 2011, 10:33 pm
Or maybe the garlic? I only used 3-4 cloves. Or s/t with the mango itself? Any ideas?
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