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-> Recipe Collection
-> Dairy & Pareve Meals
glamourmom
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 Wed, Aug 16 2023, 5:24 pm
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I buy frozen pizza dough, it's not rolled out. when I try to roll it and make it a bit flat and thin(ish) it jumps back and stays thick. what can I do to get a nice round flat dough?
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farmom
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Wed, Aug 16 2023, 6:05 pm
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Roll into a round ball and flatten with your hand. Leave on the floured counter for 15ish minutes. Then, using a rolling pin, roll out a bit it all directions, maybe rolling 4 times? This should be quick. Let sit for another 10 minutes or so. It should be super easy to stretch, using either a rolling pin or your hands
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glamourmom
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Wed, Aug 16 2023, 7:17 pm
| farmom wrote: | | Roll into a round ball and flatten with your hand. Leave on the floured counter for 15ish minutes. Then, using a rolling pin, roll out a bit it all directions, maybe rolling 4 times? This should be quick. Let sit for another 10 minutes or so. It should be super easy to stretch, using either a rolling pin or your hands |
thanks. I'll try this.
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