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Dimpled
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Thu, Jul 07 2011, 4:49 pm
I want to make this dill Tilapia for Shabbos, but the recipe calls for sour cream.
Anyone know what I can use instead? or a different dill Tilapia recipe?
TIA
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ra_mom
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Thu, Jul 07 2011, 4:50 pm
You can use Tofutti Parve sour cream.
Depending on the amounts in the recipe, you can probably you mayo instead as well.
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mom2be1
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Thu, Jul 07 2011, 4:50 pm
Tofutti makes a non-dairy sourcream.
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