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-> Kugels and Side Dishes
fireworker
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 Yesterday at 9:51 pm
Has anyone successfully froze apple crisp (diced apples with oat/flour/sugar type of crumb topping....
Please advise!
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samantha1
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Yesterday at 10:08 pm
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Sure just stick in the freezer like you do anything else
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tzipis
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Yesterday at 10:09 pm
Cover with silver foil and then put the whole thing in a ziploc bag, zipped shut.
When re-heating, take straight from freezer and put in oven covered for 1 hour. Uncover for the last 15 min to ensure the top is crispy.
Don't let it defrost on counter before re-heating. Will not come out as good.
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fireworker
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Today at 3:31 am
| tzipis wrote: | Cover with silver foil and then put the whole thing in a ziploc bag, zipped shut.
When re-heating, take straight from freezer and put in oven covered for 1 hour. Uncover for the last 15 min to ensure the top is crispy.
Don't let it defrost on counter before re-heating. Will not come out as good. |
Thanks at what oven temp would you defrost it?
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