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Forum
-> Recipe Collection
-> Pesach Recipes
Mimisinger
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 Wed, Apr 16 2008, 7:51 pm
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Ok, I lost my matzo ball recipe. I'd like to make it tonight and found a few recipes in my cookbooks, but they sound weird. So...I want one that you love! TIA - I want to make them tonight!
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BeershevaBubby
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Thu, Apr 17 2008, 12:11 am
eggs, lightly beaten
oil
water (or seltzer)
salt
pepper
matzahmeal
Sorry I don't have measurements, but depending on how many I'm making, I usually use 2, 3 or 4 eggs. The rest is done by eyeballing and working as I go. Sorry.
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abismommy
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Thu, Apr 17 2008, 2:09 am
4 eggs
1/2 cup seltzer
4T oil/shmaltz
1 C. matzoh meal
salt (maybe 1 t?)
pepper
boil in salted water 20 min.
enjoy!
this one is almost like my reg recipe - reg recipe has 1/3 cup margerine though, not oil. I suppose you couild use the pesach stuff...if it doesn't gross you out!
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