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  sarahd  




 
 
    
 

Post Sun, Jan 13 2008, 5:59 pm
willow wrote:
sarahd if you don't mind me asking where are you that you can not get steaks? If you don't want to post it publicly I apologize.


We can get something called steak, but it's nothing like ribsteak. I live in Europe - I think in most of Europe it's tough to get a real steak.
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  Beauty and the Beast  




 
 
    
 

Post Sun, Jan 13 2008, 6:25 pm
sunday, leftovers, I am gonna eat a roasted portabella sandwich on the panini press.

monday, chicken cutlets, dont know yet which way to make em, stir fry veggies

teusday, dont have an idea yet!!

wednesday, eggplant slices, fried. flounder tidbits with tartar sauce, creamed spinach.

thursday, night off!!

I have a new way of motivating myself to make supper, I will post my ideas here , and come back to read them to remind myself of what I had in mind! if I write it down on paper, it gets lost.
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  RedVines




 
 
    
 

Post Sun, Jan 13 2008, 10:21 pm
sunday: leftovers from shabbos & yummy avocado sandwich

Mon: burritos w/ chips & salsa

Tues: pasta, w/ meat sauce, garlic bread, salad

Wed: Pizza rolls w/ vege topping, mac &cheese,salad

Thur: as is every thursday- hotdogs & fries
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  sarahd  




 
 
    
 

Post Mon, Jan 14 2008, 7:00 am
Monday - vegetable soup, lukshen-cheese kugel and ratatouille
Tuesday - hamburgers with roasted vegetables
Wednesday - homemade pizza with veggie toppings
Thursday - cervelat goulash (potatoes, carrots, onions and sausage pieces)
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spinkles  




 
 
    
 

Post Thu, Jan 24 2008, 4:28 pm
Motzei Shabbos--Sauteed zucchini and tomatoes, mashed potatoes.
Sunday--Bean and cheese burritos, veggie sticks.
Monday--Veggie scrambled eggs, baked potatoes, fruit.
Tuesday--Tamari tofu, rice, steamed veggies, peanut sauce.
Wednesday--Lentil soup, cornbread, fruit.
Thursday--Avocado sandwiches on whole wheat; butternut squash soup.
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  chocolate moose  




 
 
    
 

Post Thu, Jan 24 2008, 5:21 pm
Sun-marinated & broiled steak with salad and baked potatoes
Mond- the cheesy noodles I posted here, with the leftover salad from sunday
Tues-steamed chichen pieces with coucous & corn
Wed-chicken salad sandwiches
Thurs-sandwiches or noodles
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mimivan  




 
 
    
 

Post Thu, Jan 24 2008, 5:30 pm
Sunday: pasta and tomato sauce with split pea soup
Monday: Chocci's Good Luck Sesame chicken (looking forward to trying this)
Tues: enchiladas (frozen last week)
Wed: Chili and cornbread
Thursday: Burritos and some kind of soup

(yes, I am definitely going through a Mexican food phase!)

Maybe I'll break up the Mexican food and have the Chinese chicken in between. Haven't decided yet.
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  spinkles




 
 
    
 

Post Fri, Jan 25 2008, 9:50 am
Yum, Mimivan, can I eat by you this week??? Looove Mexican. How do you get your enchiladas not too spicy for the kids? I have made lots of homemade sauces, but they don't compare to the storebought ones. The (I think Ortega?) mild one is just too spicy for my kids, though. I have diluted it with pasta sauce and other ewwy things but not so successfully. Ideas?
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  mimivan  




 
 
    
 

Post Sat, Jan 26 2008, 3:58 pm
I make salsa like this

2 onions
2 peppers
2 garlic cloves
Paprika
Cilantro
1/4 cup tomato paste

Fry onions and peppers. Lower heat and cook for a very long time after adding just a bit of water. Add Tomato paste (1/4 cup) and cilantro. Cook on a very low heat for a long time. Add more tomato paste if needed.

That's it..Add cut up chilis if you want it spicy, or serve on the side
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creativemommyto3




 
 
    
 

Post Sat, Jan 26 2008, 4:08 pm
I am so excited. I wanted to make my own salsa! Very Happy
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  mimivan  




 
 
    
 

Post Sat, Jan 26 2008, 5:04 pm
Great!
The secret is cooking it on a low fire for a long time...
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  chocolate moose  




 
 
    
 

Post Wed, Jan 30 2008, 10:16 pm
Sun - I ate shabbos leftovers, I don't remember what the kids ate, noodles I think

Mon - mandarin orange chicken from our site with rice

Tues - Took DD to Esther;s. Steak sandwich for me, sesame chicken for her, chicken avoc. wrap for ds.

Wed - burgers with fresh buns & pickles and salad

Thurs - leftevers, I have a mad amount!
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  chocolate moose  




 
 
    
 

Post Wed, Feb 06 2008, 3:38 pm
Sun - Shabbos leftovers

Mon - mac and cheese from box, green salad

Tues - chicken ratatoulle, garlic bread

Wed - red snapper with nut topping, veggies with cheese, soup

Thurs - leftovers or pasta
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  Beauty and the Beast  




 
 
    
 

Post Wed, Feb 06 2008, 3:43 pm
sunday, leftovers from shabbos

monday, homemade pizza with veggies on top, salad, fries

tuesday, linguini, letcho, grilled teriyaki chicken strips

wednesday, wish I had a clue

thursday, dh chulent, me, whatever Im in the mood of.

ds, who is 2 eats the same thing no matter what meal or day.
oatmeal and yogurt.
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  chocolate moose  




 
 
    
 

Post Sun, Feb 10 2008, 5:45 pm
Sun - baked chicken breasts with sweet carrots and baked potatos

Mon - dairy baked ziti, fresh green salad

Tues - breaded fish portions from fish store, Cottage potatoes and the sugar snap pea recipe from our site

Wed - hot dogs, fresh buns, fresh corn

Thurs - leftovers or pasta
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  Beauty and the Beast  




 
 
    
 

Post Sun, Feb 10 2008, 6:27 pm
ok, Here goes.

sunday, we r gonna go out soon.

MOnday, gonna put something up in morning to sit in oven whole day. hmm, maybe baked chicken and potatoes.

tuesday, wedding, yay!

wednesday, milchigs, need something easy

thursday, vacation.

how does my menu sound? anyone wanna copy it? LOL
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  sarahd  




 
 
    
 

Post Tue, Feb 12 2008, 3:41 pm
I'd definitely take Sunday, Tuesday and Thursday. Smile

Here's our menu:

Sunday: Mushroom-onion omelette
Monday: Tuna casserole and roasted cauliflower
Tuesday: Garlic-Soy chicken with red pepper and mushrooms over couscous
Wednesday: barley-corn casserole with sausage, peas
Thursday: Vegetable curry with kasha


Last edited by sarahd on Wed, Feb 13 2008, 2:23 pm; edited 1 time in total
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Zus




 
 
    
 

Post Tue, Feb 12 2008, 4:11 pm
I use the weekly menus from the Menu Mailer (www.savingdinner.com). We use vegetarian because DH doesn't eat meat, but the regular Menu Mailer comes with kosher options.
It also has a weekly shopping list, it's really great!
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DefyGravity  




 
 
    
 

Post Tue, Feb 12 2008, 4:17 pm
Sunday: Boerwores (or something like that, it's a type of South African sausage) and french fries

Monday: Pasta with sauce made with shredded carrots, mushrooms, diced tomatoes, and peas.

Tuesday: Cutlets with duck sauce, roasted cauliflower, rice with mushrooms
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pinktichel  




 
 
    
 

Post Tue, Feb 12 2008, 7:32 pm
Sunday: Shabbos leftovers

Monday: Homemade pizza and salad

Tuesday: Spaghetti and meatballs (me)
Onion Crusted Chicken, green beans and corn for DH

Wednesday: Pasta with a red cheese sauce made with fried onions, mushrooms and garlic, and a salad

Thursday: omelets, garlic bread and sliced and dressed vegies
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