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ISO Recipe for Puff-Pastry filled with shredded cabbage..
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Faigy86




 
 
    
 

Post Thu, Sep 13 2012, 1:09 pm
I've frozen them and they are ok. a bit softer, but taste-wise they are good.
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shoemaker




 
 
    
 

Post Thu, Sep 13 2012, 1:14 pm
I FREEZE IT RAW & BAKE IT BEFORE Y'T.
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lst




 
 
    
 

Post Thu, Sep 13 2012, 1:15 pm
And the sauted cabbage comes out fine when defrosted?
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bananasplit




 
 
    
 

Post Thu, Sep 13 2012, 1:40 pm
Do you use the puff pastry squares?
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