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Forum
-> Recipe Collection
-> Yom Tov Dishes & Menus
ra_mom
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Sun, Sep 23 2012, 1:23 pm
Succos Menu
Challah
chrain
babaganoush
marinated eggplant
tomato dip
tehina
classic gefilte fish
poached salmon
chicken soup & lokshen
balsamic vinaigrette salad
deli salad
garden salad
chick pea salad
hearts of palm salad
pickled roast
skirt steak salad
pastrami stuffed dark chicken roast
apricot glazed salami
roast beef
mushroom rice
cabbage & noodles
farfel
wild rice & craisins
vegetable orzo
tri-colored vegetable saute
summer squash & tomatoes
broccoli salad
pearl onion & pea saute
garlicky green beans
natural apple compote
apple crumble
lemon bars
cherry crumble
ice cream and hazelnut brittle crunch
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Cookies n Cream
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Sun, Sep 23 2012, 1:27 pm
Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe?
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ra_mom
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Sun, Sep 23 2012, 1:38 pm
Cookies n Cream wrote: | Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe? | I'm really cheating this YT Store bought scoops of vanilla ice cream, and store bought hazelnut brittle crunch from the bottle
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mol
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Sun, Sep 23 2012, 1:50 pm
ra mom, can I have the recipe for apricot baked salami?? Thanx!
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AZmom09
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Sun, Sep 23 2012, 2:05 pm
So here is what I got, I have no idea yet when I will serve each thing but its a start!
In Freezer-
1 apple kugel
some honey cake
kneidlach
2 potato kugels
1 kokosh
Ideas-
make water and reg challahs
buy dips
pickled Salmon
gefilte fish
french roast with potatoes
Chicken wellingtons with mushroom sauce
orange chicken or sesame chicken
honey cornflake shnitzel
scalloped potatoes
potato knishes
yerushalmi kugel
zucchini kishka kugel
bns kugel
fried rice
white rice
Meat vegetable soup
Sweet potato soup
cabbage salad
broccoli salad
pomegranate salad
caesar salad (croutons in freezer)
PB pie
cookies
kokosh (freezer)
strawberry sorbet
lemon bars
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OOTBubby
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Sun, Sep 23 2012, 2:38 pm
ra_mom wrote: | Cookies n Cream wrote: | Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe? | I'm really cheating this YT Store bought scoops of vanilla ice cream, and store bought hazelnut brittle crunch from the bottle |
What brand is the hazelnut crunch? I've never seen it in stores here.
And, FYI, I can make the pareve ice cream recipe without separated eggs in about the time than I can buy a container of (worse tasting and much more expensive) pareve ice cream.
But, I realize store bought might just be simpler in some cases.
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Ema of 5
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Sun, Sep 23 2012, 2:40 pm
CPenzias wrote: | Ladies, can you post recipes? I live with my mom and just found out that she's going away first days
Erma of 3, we might have similar dishes on our table. You have delicious taste! |
Thanks!! Honestly, I just look in all the mags and I see which recipes look not too hard and not too long to make and don't have funky ingredients :-)
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ra_mom
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Sun, Sep 23 2012, 3:06 pm
OOTBubby wrote: | ra_mom wrote: | Cookies n Cream wrote: | Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe? | I'm really cheating this YT Store bought scoops of vanilla ice cream, and store bought hazelnut brittle crunch from the bottle |
What brand is the hazelnut crunch? I've never seen it in stores here.
And, FYI, I can make the pareve ice cream recipe without separated eggs in about the time than I can buy a container of (worse tasting and much more expensive) pareve ice cream.
But, I realize store bought might just be simpler in some cases. | It's from Baker's Choice. We have some in the cabinet and it's delicious.
http://www.allinkosher.com/p-5......aspx
As for the ice cream, with a newborn, everything in the kitchen just seems overwhelming.
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ra_mom
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Sun, Sep 23 2012, 3:12 pm
mol wrote: | ra mom, can I have the recipe for apricot baked salami?? Thanx! |
Here's the recipe
http://imamother.com/forum/vie.....alami
I use a 16 oz. salami, halve the glaze amounts, don't bother to boil it together, place the salami in a snug 2 lb. loaf pan, make diagonal slits on top salami, pour glaze over it, and bake uncovered for just over an hour. No need to baste with the sauce this way either.
3/4 cup apricot jam
6 Tbsp mayo
3 Tbsp mustard
3 Tbsp honey
1 1/2 tsp rice vinegar
dash salt
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OOTBubby
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Sun, Sep 23 2012, 4:23 pm
ra_mom wrote: | OOTBubby wrote: | ra_mom wrote: | Cookies n Cream wrote: | Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe? | I'm really cheating this YT Store bought scoops of vanilla ice cream, and store bought hazelnut brittle crunch from the bottle |
What brand is the hazelnut crunch? I've never seen it in stores here.
And, FYI, I can make the pareve ice cream recipe without separated eggs in about the time than I can buy a container of (worse tasting and much more expensive) pareve ice cream.
But, I realize store bought might just be simpler in some cases. | It's from Baker's Choice. We have some in the cabinet and it's delicious.
http://www.allinkosher.com/p-5......aspx
As for the ice cream, with a newborn, everything in the kitchen just seems overwhelming. |
I can fully understand your situation.
Thanks for the info on the hazelnut crunch -- my local store carries a big selection of Baker's Choice stuff, but I've noticed that. I'll look for it next time.
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Cookies n Cream
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Sun, Sep 23 2012, 5:21 pm
ra_mom wrote: | Cookies n Cream wrote: | Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe? | I'm really cheating this YT Store bought scoops of vanilla ice cream, and store bought hazelnut brittle crunch from the bottle |
Thx!
That definitely sounds like my type of recipe.. ...
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a1mom
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Sun, Sep 23 2012, 7:03 pm
ra_mom wrote:
Cookies n Cream wrote:
Mmmm ra mom. Can I come?
If not , can I at least have the ice cream recipe?
I'm really cheating this YT Store bought scoops of vanilla ice cream, and store bought hazelnut brittle crunch from the bottle
What brand is the hazelnut crunch? I've never seen it in stores here.
And, FYI, I can make the pareve ice cream recipe without separated eggs in about the time than I can buy a container of (worse tasting and much more expensive) pareve ice cream.
But, I realize store bought might just be simpler in some cases.[quote]
trader joes makes delicous parve ice cream for not much more than the cost of ingredients for homemade. its so good my husband prefers it to the chalav yisroel milchig ice cream. I stopped making my own and just use it as a base for whatever I need.
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Yippie
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Sun, Sep 23 2012, 7:42 pm
ra_mom what are Lemon Bars?? can u post recipe pls?
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spinkles
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Sun, Sep 23 2012, 7:55 pm
whole wheat challah
white challah for the picky eater
guacamole
chumus
tomato dip
possibly salmon baked with spices
chicken soup w/lukshen and kneidlach
quinoa (cooked in vegetable broth) with sauteed yellow zukes, red peppers, and mushrooms
brown rice with sauteed cherry tomatoes, fresh basil, and a little garlic
mashed potatoes with sauteed onions
tabbouleh
baby bok choy salad (w/carrot, bean sprouts, and "asian" dressing)
green salad: romaine, celery cabbage or napa cabbage, tomatoes, cukes, peppers, sunflower seeds
lentil and sundried tomato salad
chickpeas with a little oil and lemon pepper seasoning
roasted sweet potatoes
grilled chicken
brisket in cranberry-ketchup-beer sauce
pumpkin pie
honey cake
cinnamon coffee cake
apple crisp
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sunny90
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Mon, Sep 24 2012, 4:03 am
ra_mom wrote: | Succos Menu
Challah
chrain
babaganoush
marinated eggplant
tomato dip
tehina
classic gefilte fish
poached salmon
chicken soup & lokshen
balsamic vinaigrette salad
deli salad
garden salad
chick pea salad
hearts of palm salad
pickled roast
skirt steak salad
pastrami stuffed dark chicken roast
apricot glazed salami
roast beef
mushroom rice
cabbage & noodles
farfel
wild rice & craisins
vegetable orzo
tri-colored vegetable saute
summer squash & tomatoes
broccoli salad
pearl onion & pea saute
garlicky green beans
natural apple compote
apple crumble
lemon bars
cherry crumble
ice cream and hazelnut brittle crunch |
Yum ra_mom! I always look forward to your menus!
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dats me
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Mon, Sep 24 2012, 5:29 am
ra_mom wrote: | mol wrote: | ra mom, can I have the recipe for apricot baked salami?? Thanx! |
Here's the recipe
http://imamother.com/forum/vie.....alami
I use a 16 oz. salami, halve the glaze amounts, don't bother to boil it together, place the salami in a snug 2 lb. loaf pan, make diagonal slits on top salami, pour glaze over it, and bake uncovered for just over an hour. No need to baste with the sauce this way either.
3/4 cup apricot jam
6 Tbsp mayo
3 Tbsp mustard
3 Tbsp honey
1 1/2 tsp rice vinegar
dash salt |
ra mom do you think this sauce would be good with corned beef? sounds delicious!
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lovemywig
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Mon, Sep 24 2012, 6:43 am
AZmom09 wrote: | So here is what I got, I have no idea yet when I will serve each thing but its a start!
In Freezer-
1 apple kugel
some honey cake
kneidlach
2 potato kugels
1 kokosh
Ideas-
make water and reg challahs
buy dips
pickled Salmon
gefilte fish
french roast with potatoes
Chicken wellingtons with mushroom sauce
orange chicken or sesame chicken
honey cornflake shnitzel
scalloped potatoes
potato knishes
yerushalmi kugel
zucchini kishka kugel
bns kugel
fried rice
white rice
Meat vegetable soup
Sweet potato soup
cabbage salad
broccoli salad
pomegranate salad
caesar salad (croutons in freezer)
PB pie
cookies
kokosh (freezer)
strawberry sorbet
lemon bars |
Can I please have the bolded recipes thank you!
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lovemywig
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Mon, Sep 24 2012, 6:52 am
eema of 3 wrote: | Honey mustard chicken skewers (makes 15 skewers)
1 cutlet, cubed
2 TBSP mustard
2 cloves garlic, crushed
2 tsp honey
Pepper
Paprika
1 bay leaf, finely crushed
½ TBSP soy sauce
Mix together sauce ingredients and marinate chicken. Refrigerate up to 10 hours.
Preheat to 400
Put on skewers, put in oven for 10 mins. |
1 cutlet gets me 15 skewers?
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lovemywig
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Mon, Sep 24 2012, 7:40 am
allergypro wrote: | Tues lunch
Chummus
Eggs
Salad
Tues eve
Mush barley soup w/ kreplach
Roasted chicken
Tzimis/ Honey roasted sweet potatoes
Noodles n cabbage
Honey cake
Wed night
Leftovers
Fri night
Salmon
Spinach dip, chummus, garlic mayo
Chicken soup w/ veg, chicken & meat in it
Potato kugel
Shab. lunch
eggs
chulent
Cole slaw
Sun night
Chicken soup w/ knaidlach
Fried schnitzel
Garlic green beans
Onion cabbage muffins
Apple cherry crisp
Mon lunch
Veg blintzes w/ mush sauce
Chicken stuffed w/ savory challah kugel
Garlic broccoli
2 tone knish
Honey cake
Mon night
Individual pastrami sheperds pie w/ veg sauce
[b]Shwarma drummetsHoney roasted potatoes[/b]
Taco salad
Berry crisp
Tues lunch
Meatballs over rice
Hawaiian chicken
Onion kugel
Noodles & cabbage
Parve strawberry cream cheese pie
Sun lunch
Soup w/ kreplach
Grilled chicken cutlets
Cauliflower
(tzimis)
ferfel
poached pear
Sun night
Corned beef in tom sauce
Last minute chicken (long story)
Stir fry veg
Garlic spaghetti
Carrot muffins
Mon lunch
Apricot salami
Chicken
Scalloped potatoes
Israeli salad
compote
Mon night
Sweet breads
Stuffed cabbage
Salt & pepper kugel
dessert
Tues lunch
Leftovers |
Can I please have the bolded recipes. thank you
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minnie mouse
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Mon, Sep 24 2012, 8:03 am
My freezer is stocked with the following.
Challa
chicken soup
cream of sweet potato soup
veg. flanken soup
shlishkes
veg. orzo
potato knishes
zuchinni craisin muffins
lokshen kugel
apple kugel
straw. rhubarb pie
stuffed helzel
pickled chuck eye roast
pickled tongue
sweet and pungent chicken
baked flanken
apple compote
pear compote
5 layered ice cream
lemon cake
kokosh cake
honey cake
marble cake
coffee cake
Still want to make
apple rossete cobbler
choco chip pie
fish
dips
Going away for 2nd days of succos.
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