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| chocolate moose |
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Platinum Member
Joined: Jan 01 2006
Posts: 48153
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 Posted: Mon, Jun 18 2012, 8:40 pm Post subject: Oriental Pagoda Salad |
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Oriental Pagoda Salad
box of tri colored noodles
quarter cup oil
1 lemon, juiced
2 T soy sauce
1 tsp ground ginger
bag of frozen mixed veggies, optional
small can of sliced water chestnuts or Heart of palm
1 cup sliced scallions
You boil your noodles and add the rest of the other ingredients. Serve cold.
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