ISO Cauliflower soup recipe

Diamond Member Joined: Oct 12 2004 Posts: 3566

I have a 2 lb bag of frozen cauliflower florets. I'm looking to make a soup with the whole bag.
I recently made a blended soup with cauliflower, potatoes and chicken soup mix, but it was pretty bland (Maybe because it called for parsnips which I couldn't find). I'm looking for somehting more flavorful.

Posted: Sun, Feb 17 2008, 8:03 am Post subject:

I fry an onion, add a whole bag of cauliflower and a whole bag of broccoli, one or two potatoes and whatever extra spices you want and blend. It comes out very yummy.
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Diamond Member Joined: Oct 12 2004 Posts: 3566

thanks.

Anyone have anything without brocolli?

Silver Member Joined: Apr 10 2008 Posts: 861

If anyone is interested:

Saute 2 onions and 4 cloves garlic
Add - 2 lbs. cauliflower
2 t. salt
pepper
1 cube frozen dill
2 potatoes (I added an extra)
6 cups water

cook until soft - Blend

Posted: Wed, May 02 2012, 5:12 pm Post subject: re: ISO Cauliflower soup recipe

You can make the delicious cauliflower soup recipe from Dining In. Fabulous.

2 Tbsp oil
1 onion, diced
2 garlic cloves, crushed
2 large zucchini, peeled and sliced
1 lb. frozen cauliflower
1 Tbsp salt
dash of white or black pepper

Heat oil in a 4 quart pot. Saute onion and garlic until translucent. Add zucchini, cauliflower, salt and pepper. Add water to just cover the vegetables. Bring to a boil. Lower heat and simmer for 30 minutes.
Blend with a hand blender until smooth and creamy.

Double the recipe and use an 8 quart pot for your 2 lb. bag of cauliflower.
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