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Split peas - what else besides soup?

 
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Shopmiami49
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PostPosted: Mon, Jul 04 2011, 4:04 am    Post subject: Split peas - what else besides soup?
 
Is there anything else that can be made with split peas besides for soup?

Thanks!
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myself
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PostPosted: Mon, Jul 04 2011, 4:10 am    Post subject: re: Split peas - what else besides soup?
 
Mix them with mashed potatoes for a delicious blintzes filling!
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Shopmiami49
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PostPosted: Mon, Jul 04 2011, 4:15 am    Post subject: Re: re: Split peas - what else besides soup?
 
myself wrote:
Mix them with mashed potatoes for a delicious blintzes filling!


What do you mean? Cook them until they are mush and then mix them?
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myself
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PostPosted: Mon, Jul 04 2011, 4:18 am    Post subject: re: Split peas - what else besides soup?
 
Yup, also add fried onions and spices. You should be able to find a recipe for it somewhere.
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ra_mom
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PostPosted: Mon, Jul 04 2011, 12:32 pm    Post subject: re: Split peas - what else besides soup?
 
Someone here once posted a recipe for a split pea filled chicken roll up I believe. Let me see if I can find it.
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ra_mom
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PostPosted: Mon, Jul 04 2011, 2:38 pm    Post subject: re: Split peas - what else besides soup?
 
good wifey's turkey split peas roll ups:

cook the split peas with salt, white pepper and a lot of garlic powder. add some corn starch to the split peas after cooked, to keep it smooth but to avoid leaking and mess while working with it.

layer green and yellow split peas on the square cut turkey breast and roll it.
looks like a bulky blintz with open corners. looks very nice on the plate and is delicious.

use the smoked turkey breast, that adds some flavor too. If that's not available, sprinkle the regular turkey breast with basil and onion powder.


-----


I have also heard of split pea burgers and split pea dahl.
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chocolate moose
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PostPosted: Mon, Jul 04 2011, 3:07 pm    Post subject:
 
you can add them to your cholent, too.
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Shopmiami49
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PostPosted: Mon, Jul 04 2011, 3:39 pm    Post subject: Re: re: Split peas - what else besides soup?
 
ra_mom wrote:
good wifey's turkey split peas roll ups:

cook the split peas with salt, white pepper and a lot of garlic powder. add some corn starch to the split peas after cooked, to keep it smooth but to avoid leaking and mess while working with it.

layer green and yellow split peas on the square cut turkey breast and roll it.
looks like a bulky blintz with open corners. looks very nice on the plate and is delicious.

use the smoked turkey breast, that adds some flavor too. If that's not available, sprinkle the regular turkey breast with basil and onion powder.


-----


I have also heard of split pea burgers and split pea dahl.


This recipe does sound interesting - have you tried it?

Do you have a recipe for split pea burgers? I would definitely be interested in this. And what is split pea dahl?
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ra_mom
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PostPosted: Mon, Jul 04 2011, 6:40 pm    Post subject: Re: re: Split peas - what else besides soup?
 
Shopmiami49 wrote:
ra_mom wrote:
good wifey's turkey split peas roll ups:

cook the split peas with salt, white pepper and a lot of garlic powder. add some corn starch to the split peas after cooked, to keep it smooth but to avoid leaking and mess while working with it.

layer green and yellow split peas on the square cut turkey breast and roll it.
looks like a bulky blintz with open corners. looks very nice on the plate and is delicious.

use the smoked turkey breast, that adds some flavor too. If that's not available, sprinkle the regular turkey breast with basil and onion powder.


-----


I have also heard of split pea burgers and split pea dahl.


This recipe does sound interesting - have you tried it?

Do you have a recipe for split pea burgers? I would definitely be interested in this. And what is split pea dahl?
I haven't tried it. I have been meaning to.

Split pea burgers
http://www.foodnetwork.com/recipes/alton-brown/split-pea-burgers-recipe/index.html

Split pea dhal
http://vegetarian.about.com/od/vegetarianindianrecipes/r/yellowdhal.htm
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out of town rebbitzen
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PostPosted: Tue, Jul 05 2011, 4:11 pm    Post subject: re: Split peas - what else besides soup?
 
Did anyone try the split-pea burgers? I can't imagine the peas get so quickly. It takes a few hours in soup.
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ra_mom
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PostPosted: Tue, Jul 05 2011, 6:29 pm    Post subject: Re: re: Split peas - what else besides soup?
 
out of town rebbitzen wrote:
Did anyone try the split-pea burgers? I can't imagine the peas get so quickly. It takes a few hours in soup.
My split pea soup cooks in 1 hour.
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shnitzel
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PostPosted: Tue, Jul 05 2011, 6:45 pm    Post subject: Re: re: Split peas - what else besides soup?
 
ra_mom wrote:
out of town rebbitzen wrote:
Did anyone try the split-pea burgers? I can't imagine the peas get so quickly. It takes a few hours in soup.
My split pea soup cooks in 1 hour.


The older they are the longer they take to cook, so if your soup is taking several hours you know your split peas are stale.
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Dolly Welsh
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PostPosted: Wed, Jul 06 2011, 12:12 am    Post subject:
 
Cooked split peas, lentils, dried beans, chick peas, are all good cold, in salads. They all go with cold cooked rice. Dress with olive oil and any kind of vinegar, or oil and bottled lemon juice.
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Pizza
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PostPosted: Wed, Jul 06 2011, 2:55 am    Post subject: re: Split peas - what else besides soup?
 
I make dhal with them, is a little spicy, so we serve it over a bed of brown rice
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