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chocolate moose
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PostPosted: Tue, Apr 12 2011, 4:24 pm    Post subject: Eggplant Lasagna
 
Eggplant Lasagna

1 - 2 eggplants, sliced
pkge of frozen spinach, juices squeezed out
pkge of fresh mushrooms, sliced
jar of tomato sauce, any
pkge of shredded cheese

You layer your eggplants in a baking pan with the rest of the ingredients. Bake at aboaut 400 deg for half an hour. Serve as-is, or on bread.
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