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| cubbie |
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Gold Member
Joined: May 22 2008
Posts: 2274
Location: Israel
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 Posted: Wed, Nov 26 2008, 3:13 pm Post subject: Bean & barley soup question |
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| If I've pre-soaked the beans over night, how long do I need to put my bean and barley soup in the crockpot?
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| RachelEve14 |
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Joined: Jun 29 2007
Age: 37
Posts: 5611
Location: Ma'ale Adumim, Israel
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| Posted: Thu, Nov 27 2008, 4:33 am Post subject: |
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I'm not an expert but I see no one answered.
I usualy do it on high for a couple of hours (until it boils) and then low another 3 - 6 hours
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| cubbie |
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| Posted: Thu, Nov 27 2008, 4:37 am Post subject: re: Bean & barley soup question |
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| THANK YOU, well I put it on high at 9am this morning and will see how it goes, if I see it's losing water after a couple of hours I'll change it to low, it's for lunch, and originally I was meant to not be home all morning (hence wanting to make a crockpot lunch), but in the end I am.
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| RachelEve14 |
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Platinum Member
Joined: Jun 29 2007
Age: 37
Posts: 5611
Location: Ma'ale Adumim, Israel
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| Posted: Thu, Nov 27 2008, 4:46 am Post subject: Re: re: Bean & barley soup question |
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| cubbie wrote: | | THANK YOU, well I put it on high at 9am this morning and will see how it goes, if I see it's losing water after a couple of hours I'll change it to low, it's for lunch, and originally I was meant to not be home all morning (hence wanting to make a crockpot lunch), but in the end I am. |
YW, hope it comes out yummy!
BTW, I often plug the little steam vent in the top of my crock pot. Only one has it (I have 2 pots one parve 1 meat) and I have never noticed a problem from blocking it. It helps the evaporation syndrome. I just wad up a small piece of tin foil and stick it in the little vent hole.
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