interesting recipes for shabbos

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Interesting recipes for shabbos

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ruby slippers

Wed, Nov 12 2014, 11:41 am

anyone trying new recipes for shabbos they can share....

Hashem_Yaazor

Wed, Nov 12 2014, 12:11 pm

New for me, may not be new for you. Or not new for me, may be new for you....

What kind of things do you want? Carbs or veggies or appetizers?

ruby slippers

Wed, Nov 12 2014, 12:16 pm

appetizers and side dishes please...

sky

Wed, Nov 12 2014, 12:20 pm

I made this once and plan on making again for shabbos as a side dish.

Acorn Squash baked with cinnamon and honey. Its pretty healthy and seasonal. Walmart had them for about .50/lb where I live.

Its from here:
http://recipes.prevention.com/......aspx

but they have annoying popup so I'll copy the recipe.

Honey- Baked Acorn Squash

1 acorn squash, about 1 1/2 pounds
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
1 pinch of freshly ground black pepper
1 teaspoon olive oil
1 tablespoon honey

Directions

Preheat the oven to 350°F.
Cut the squash in half and scoop out the seeds. Cut each half in half again and place in a 13" x 9" baking dish.
Sprinkle the cinnamon, salt, and pepper over each squash quarter. Drizzle with the oil and then the honey.
Bake for 1 hour 15 minutes to 1 hour 30 minutes, until the squash is lightly golden and tender when pierced with a fork.

ruby slippers

Wed, Nov 12 2014, 12:22 pm

That sounds delish- gonna add it to the shopping list.

ruby slippers

Wed, Nov 12 2014, 12:26 pm

any hints on how to cut it while it is raw without stabbing myself?

Hashem_Yaazor

Wed, Nov 12 2014, 12:27 pm

Things I've made in the past few weeks that may be not a classic shabbos dish:
sweet n sour salmon
roasted carrots
popcorn cauliflower
sauteed green beans with onions
baked rice with "vermicelli"
basmati rice with turmeric, onion, toasted almonds, cinnamon
basmati rice with cumin
zucchini kugel
cranberry pineapple kugel
blueberry apple kugel

ruby slippers

Wed, Nov 12 2014, 12:31 pm

great ideas- thanks!!!!!!

chickpea_salad

Wed, Nov 12 2014, 12:35 pm

eema1 wrote:

any hints on how to cut it while it is raw without stabbing myself?

Try a bread knife?

Hashem_Yaazor

Wed, Nov 12 2014, 12:41 pm

Microwave or bake for a bit to soften it.

iamamother

Wed, Nov 12 2014, 12:43 pm

eema1 wrote:

any hints on how to cut it while it is raw without stabbing myself?

put it in the microwave whole for a minute. I do this with butternut squash for 2 min cuz its bigger... I would assume it would work the same way. it makes the peel a bit softer.... but it doesnt cook the flesh at all so it can still be roasted...

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