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ISO easy sweet and sour sauce

 
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zissy2004
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Age: 34
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PostPosted: Fri, May 25 2012, 7:21 am    Post subject: ISO easy sweet and sour sauce
 
Does anyone have a simple recipe for sweet and sour sauce to put on chicken?
something like honey and ketchup and wine and soya sauce? I dont want to cook it, just a mixture.

Thanks!
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Mrs.K
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PostPosted: Fri, May 25 2012, 7:31 am    Post subject: re: ISO easy sweet and sour sauce
 
Fiddle does! It's become a family favorite, especially with rice.

http://fiddlinginthekitchen.blogspot.com/2011/03/simple-sauce-chicken.html
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zissy2004
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PostPosted: Fri, May 25 2012, 7:33 am    Post subject: re: ISO easy sweet and sour sauce
 
thanks! But I dont have brown sugar, anything I can do?
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fiddle
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PostPosted: Fri, May 25 2012, 9:21 am    Post subject: Re: re: ISO easy sweet and sour sauce
 
Mrs.K wrote:
Fiddle does! It's become a family favorite, especially with rice.

http://fiddlinginthekitchen.blogspot.com/2011/03/simple-sauce-chicken.html

gee thanks for recommendation! lol
havent updated in a while Sad
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zissy2004
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PostPosted: Sun, Sep 16 2012, 5:50 am    Post subject: re: ISO easy sweet and sour sauce
 
Lol, just wanted to post same question but decided to search first Smile
Anyone else? I have ketchup, honey , wine and onion powder at home. Anything I can put together with that?
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pinkflower
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PostPosted: Sun, Oct 21 2012, 1:47 am    Post subject: re: ISO easy sweet and sour sauce
 
4 skinless, boneless chicken breasts, cut into bite size pieces
1 egg, lightly beaten
1⁄2 cup flour
3 tablespoons oil
1⁄4 cup soy sauce
1⁄4 cup maple syrup
1⁄4 cup ketchup

INSTRUCTIONS
Place chicken in a large bowl or seal-able plastic bag. Pour egg over chicken and toss to coat. Drain excess egg.
Place flour in a shallow bowl or plate. Coat chicken with flour.
Heat oil in a large skillet over medium high heat. When oil is hot, add chicken. Saute, stirring constantly, just until chicken is no longer pink inside, about 8 minutes. Transfer to a large bowl.
In a small bowl, mix soy sauce, maple syrup and ketchup. Pour over chicken and mix well.

http://www.kosherista.com/node/436 to see the image and comments.
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Tiale 1 likes
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PostPosted: Sun, Oct 21 2012, 9:42 am    Post subject:
 
I got the most unbelieveable, never fail recipe for sweet & sour chinese style sauce from a friend this Tishrei. I put it on shnitzel nuggets which are on a bed of rice. My non-frum guests said it tastes better than the real thing & where did I buy it. It's soooo simple & uses regular ingreds

1 cup vinegar
1 1/2 cup sugar
8 tbsp ketchup
2 tbsp soy sauce
2 tsp garlic powder

Heat it up on the fire until it thickens a bit. You can stir.

Serve when you're ready. Either as a dipping sauce or pour on top of your shnitzel/chicken/rice. Enjoy!
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