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| red_velvet |
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Silver Member
Joined: Jul 12 2010
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 Posted: Wed, May 09 2012, 6:37 pm Post subject: Your "Go To" shabbos desserts |
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| Post your dessert recipes that you love to make. Would love some new ideas!
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| mosma |
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Gold Member
Joined: May 12 2008
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| Posted: Wed, May 09 2012, 7:26 pm Post subject: re: Your "Go To" shabbos desserts |
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It's so easy its stupid but DH inhales this: container of rich's whip, can of pineapple tidbits, can of mandarin oranges, container of strawberries in heavy syrup (Freemont but if u can't find, the light syrup one in the box is ok too). Dump in a big container, let it defrost, mix, and refrigerate till serving 
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| tsiggelle |
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Diamond Member
Joined: Jul 03 2010
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| Posted: Wed, May 09 2012, 7:38 pm Post subject: re: Your "Go To" shabbos desserts |
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| fresh fruit
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| sky |
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Platinum Member
Joined: Mar 24 2008
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| Posted: Wed, May 09 2012, 7:41 pm Post subject: re: Your "Go To" shabbos desserts |
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Fruit pie
- apple
- blueberry
- peach
- pear
I love baked desserts that include fruit.
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| elkayed |
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Executive Member
Joined: May 04 2006
Posts: 354
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| Posted: Wed, May 09 2012, 7:47 pm Post subject: re: Your "Go To" shabbos desserts |
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| sorbet with fresh berries in a nice dish
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| red_velvet |
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Silver Member
Joined: Jul 12 2010
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| Posted: Wed, May 09 2012, 9:01 pm Post subject: re: Your "Go To" shabbos desserts |
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| Sky, would you please post your pie recipe? Thanks!
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| wereafamily |
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Gold Member
Joined: Oct 23 2010
Posts: 1287
Location: Monsey
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| Posted: Wed, May 09 2012, 9:24 pm Post subject: re: Your "Go To" shabbos desserts |
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Yes!
I need ideas to.
I always make apple or pear pie but it's becoming boring!
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| bubbles |
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Executive Member
Joined: Sep 09 2007
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| Posted: Wed, May 09 2012, 9:44 pm Post subject: re: Your "Go To" shabbos desserts |
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| takei bag of frozen strawberries, 1 can pineapple tidbits,1 can peaches and one can of pears blend all together with a hand blender then add a can of mandarin oranges. serve it cold.
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| simba |
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Silver Member
Joined: Mar 24 2008
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| Posted: Wed, May 09 2012, 9:59 pm Post subject: re: Your "Go To" shabbos desserts |
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I love to serve cut up fresh fruit and some chocolates.
I am not a big dessert person, I have no extra time to play in the kitchen. In the rare case I do, I make a simple chocolate cake and cook it in a pretty bundt pant so it looks nice.
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| Jughead |
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Executive Member
Joined: May 02 2012
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| Posted: Wed, May 09 2012, 10:50 pm Post subject: re: Your "Go To" shabbos desserts |
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| 1 bag frozen strawberries (not in syrup), 1 cup of orange juice, 1 cup of sugar. toss e/t in food processer, blend until it's a smooth puree. then freeze. easy peasy and my whole family loves it.
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| sky |
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| dveikus |
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Executive Member
Joined: Aug 06 2006
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| Posted: Wed, May 09 2012, 11:34 pm Post subject: Re: re: Your "Go To" shabbos desserts |
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| mosma wrote: | | It's so easy its stupid but DH inhales this: container of rich's whip, can of pineapple tidbits, can of mandarin oranges, container of strawberries in heavy syrup (Freemont but if u can't find, the light syrup one in the box is ok too). Dump in a big container, let it defrost, mix, and refrigerate till serving |
Do you drain the canned fruit before dumping and mixing? Is the whip already whipped cream, or is it unwhipped?
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| tsiggelle |
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Diamond Member
Joined: Jul 03 2010
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Location: the pastures
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| Posted: Thu, May 10 2012, 4:12 am Post subject: Re: re: Your "Go To" shabbos desserts |
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can I substitute something for the soy milk
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| shoeboxgirly |
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Silver Member
Joined: Oct 23 2011
Posts: 888
Location: England
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| Posted: Thu, May 10 2012, 5:57 am Post subject: re: Your "Go To" shabbos desserts |
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berry crumble, adapted from this recipe.
I sub in mixed frozen berries for raspberries. Obv not everyone will be ok with some berries but I find the quantities are spot on for a great fruit-topping balance. I always make sure I've got some parve custard too to go with it.
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| Liebs |
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Executive Member
Joined: Oct 04 2009
Posts: 323
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| Posted: Thu, May 10 2012, 6:57 am Post subject: re: Your "Go To" shabbos desserts |
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Apple pie with vanilla ice cream
Rosemarie Pie
Mousse Pie
Toffuti Pie
Sorbet pie
Peanut Butter Mousse
Strawberry Ices
to name a few...
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| sky |
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Platinum Member
Joined: Mar 24 2008
Posts: 6528
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| Posted: Thu, May 10 2012, 7:59 am Post subject: Re: re: Your "Go To" shabbos desserts |
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| tsiggelle wrote: |
can I substitute something for the soy milk |
real milk or rice dream. probably coconut milk or coffee rich (non-dairy creamer) but I've never tried it.
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| MaBelleVie |
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Platinum Member
Joined: Feb 20 2009
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| Posted: Thu, May 10 2012, 8:17 am Post subject: re: Your "Go To" shabbos desserts |
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| Another vote for berry crumble! I use frozen mixed berries to cover the bottom of a pyrex baking dish. Crumble is 1.5 c brown sugar, 1 c flour, 1 c oats, 2/3 c margarine or oil, 1.5 t cinammon. Bake at 350 45 min- hour.
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| shoemaker |
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Silver Member
Joined: Mar 28 2011
Posts: 543
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| Posted: Thu, May 10 2012, 9:13 am Post subject: re: Your "Go To" shabbos desserts |
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| parve cheese cake,
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| mamaleh |
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Silver Member
Joined: Apr 26 2010
Posts: 983
Location: NJ
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| Posted: Thu, May 10 2012, 9:34 am Post subject: re: Your "Go To" shabbos desserts |
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Rice Krispy Treats. Usually the marshmallow, although occassionaly I'll do PB. We like to add a litte strawberry syrup to the mrlted marshmallow (fluff) to give it a pinkish color.
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| gardengirl |
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Senior Member
Joined: Jun 26 2009
Posts: 101
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| Posted: Thu, May 10 2012, 9:48 am Post subject: re: Your "Go To" shabbos desserts |
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MaBelleVie , what type of Pyrex pan are the crumble amounts for? I'd love to make it.
Pie plate, square pan or rectangle?
Thanks.
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