Your "Go To" shabbos desserts

Silver Member Joined: Jul 12 2010 Posts: 653

Post your dessert recipes that you love to make. Would love some new ideas!

Gold Member Joined: May 12 2008 Posts: 1282

It's so easy its stupid but DH inhales this: container of rich's whip, can of pineapple tidbits, can of mandarin oranges, container of strawberries in heavy syrup (Freemont but if u can't find, the light syrup one in the box is ok too). Dump in a big container, let it defrost, mix, and refrigerate till serving Smile

fresh fruit

Platinum Member Joined: Mar 24 2008 Posts: 6528

Fruit pie
- apple
- blueberry
- peach
- pear

I love baked desserts that include fruit.

Executive Member Joined: May 04 2006 Posts: 353

sorbet with fresh berries in a nice dish

Silver Member Joined: Jul 12 2010 Posts: 653

Sky, would you please post your pie recipe? Thanks!

Yes!
I need ideas to.
I always make apple or pear pie but it's becoming boring!

Executive Member Joined: Sep 09 2007 Posts: 294

takei bag of frozen strawberries, 1 can pineapple tidbits,1 can peaches and one can of pears blend all together with a hand blender then add a can of mandarin oranges. serve it cold.

I love to serve cut up fresh fruit and some chocolates.
I am not a big dessert person, I have no extra time to play in the kitchen. In the rare case I do, I make a simple chocolate cake and cook it in a pretty bundt pant so it looks nice.

Executive Member Joined: May 02 2012 Posts: 280

1 bag frozen strawberries (not in syrup), 1 cup of orange juice, 1 cup of sugar. toss e/t in food processer, blend until it's a smooth puree. then freeze. easy peasy and my whole family loves it.

Platinum Member Joined: Mar 24 2008 Posts: 6528

Great Pie recipes:
Blueberry Tart:
http://www.cookkosher.com/index.php?option=com_content&view=article&id=2814&Itemid=2
Open Face Peach Pie:
http://www.cookkosher.com/index.php?option=com_content&view=article&id=2813&Itemid=2
Blueberry or Apple Pie (Marg free):
http://www.cookkosher.com/index.php?option=com_content&view=article&id=2796&Itemid=2
Blueberry Pie
http://www.cookkosher.com/index.php?option=com_content&view=article&id=2761&Itemid=2

Executive Member Joined: Aug 06 2006 Posts: 350

berry crumble, adapted from this recipe.

I sub in mixed frozen berries for raspberries. Obv not everyone will be ok with some berries but I find the quantities are spot on for a great fruit-topping balance. I always make sure I've got some parve custard too to go with it.

Executive Member Joined: Oct 04 2009 Posts: 323

Apple pie with vanilla ice cream
Rosemarie Pie
Mousse Pie
Toffuti Pie
Sorbet pie
Peanut Butter Mousse
Strawberry Ices
to name a few...

Platinum Member Joined: Mar 24 2008 Posts: 6528

Platinum Member Joined: Feb 20 2009 Posts: 7639

Another vote for berry crumble! I use frozen mixed berries to cover the bottom of a pyrex baking dish. Crumble is 1.5 c brown sugar, 1 c flour, 1 c oats, 2/3 c margarine or oil, 1.5 t cinammon. Bake at 350 45 min- hour.

Silver Member Joined: Mar 28 2011 Posts: 543

parve cheese cake,

Silver Member Joined: Apr 26 2010 Posts: 983 Location: NJ

Rice Krispy Treats. Usually the marshmallow, although occassionaly I'll do PB. We like to add a litte strawberry syrup to the mrlted marshmallow (fluff) to give it a pinkish color.
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Senior Member Joined: Jun 26 2009 Posts: 101

MaBelleVie , what type of Pyrex pan are the crumble amounts for? I'd love to make it.
Pie plate, square pan or rectangle?
Thanks.