Easy desert using fresh peaches

Senior Member Joined: Feb 03 2010 Posts: 240

Hi. I have about 12 peaches I need to use. Anyone have a good desert recipie? easy and simple? Thanks in advance

Silver Member Joined: Oct 27 2010 Posts: 798

I love grilled fruit with served hot with vanilla ice cream.

Peach crumble?

I also like baked peach. My recipe is halve and de-stone peaches, make a slightly bigger dent in the center where the stone was. Fill with small ball of marzipan and bake/broil till marzipan turns golden. Drizzle with amaretto.

Or plain peach melba? Peel skins off peaches, cut into slices/small bites. Drizzle raspberry sauce.

mix instant oats with milk. mix in cut up fruit (except citrus and acidic fruits)

eat as is, or refridgerate for a few hours

Diamond Member Joined: Nov 11 2007 Posts: 3792

Executive Member Joined: Dec 26 2010 Posts: 351

Susie Fishbein in KBD (Lightens up-I believe..) has a recpe for grilled peaches with a crunch topping.

Platinum Member Joined: Jan 01 2006 Posts: 48159

I made peach pie last week and posted the recipe here. I also have a good peach crumble recipe here, and a salad with fresh peaches.

Gold Member Joined: Oct 29 2005 Posts: 1016 Location: ny

Slice, add some vanilla and sugar bake at a high temp till soft. Eat with yogurt, cottage cheese, or ice cream, and granola.

Here is a recipe from Efrat Libfroind that is really easy (yes it is ) and delicious "pecan peach crumble with ice cream"

Crumble Mixture
200 gram/s Margarine Softened Cut Into Cubes
200 gram/s Light Brown Sugar
2 cup/s Flour
1 teaspoon/s Baking Powder
1 cup/s Pecans Roasted And Chopped
Peaches
10 Large Peaches Cut Into Large Cubes
50 gram/s Margarine
1/2 cup/s Light Brown Sugar
1 tablespoon/s Lemon Juice
1 shake Cinnamon

Preparation
Crumble: Crumble all the ingredients together with you fingers. Put in the refrigerator.
Peaches: Melt margarine and add the peaches. Cook for about 2 minutes mixing constantly. Add the light brown sugar and lemon juice and cook for another 5 minutes. Spread the peaches in a round pan (26 cm) or in individual ramekins. Put the crumbs on top. bake at 190C for 15-20 minutes until golden. Serve with a scoop of vanilla ice cream.

Silver Member Joined: Feb 28 2011 Posts: 669

Marinate peaches in a couple tablespoons of canola oil, cinnamon, and rosemary leaves. Leave them 20 minutes, then grill. Serve with vanilla ice cream. OR sprinkle lightly with brown sugar after marinating and stick under the broiler for 3 minutes.

Gold Member Joined: Sep 22 2009 Posts: 1451

Yummy easy peach crumble

Slice peaches place in round Pyrex
mix crumble:
3/4 cups brown sugar
1 cup oats
1 cup flour
3/4-1 cup oil

Crumble on top of fruit bake for 45 minutes.

Beginner Joined: Jan 26 2010 Posts: 18

try this great peach cake, works well with nectarines too!
http://joyof.kosher.com/recipe/evelyn-pike-rubin%E2%80%99s-sweet-summer-peach-cake/

or you could slice or chop them and freeze them for future use, smoothies, in the winter when peaches are not in season. or blend them with some soy or almond milk and freeze in little cups for peach popsicles.

Silver Member Joined: Mar 01 2011 Posts: 615

http://www.goodhousekeeping.co.....=recipe_sr
I made this last week and it was licked clean!!