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| momomom |
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Active Poster


Joined: Dec 18 2005 Posts: 61
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Posted: Tue, Nov 10 2009, 3:55 pm Post subject: what's the deal with white whole wheat flour? |
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I just bought white w.w.flour for my challah. Does anyone know how it's done? what makes it white? Is it the same as regular w.w. flour?
Thanx...
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| chocolate moose |
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Platinum Member


Joined: Jan 01 2006 Posts: 48159
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Posted: Tue, Nov 10 2009, 4:12 pm Post subject: |
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| I don't know the chemistry of it, but it's as healthy as w.w. but tastes like white.
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| DefyGravity |
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Moderator


Joined: Dec 26 2005 Age: 33 Posts: 11430
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Posted: Tue, Nov 10 2009, 4:14 pm Post subject: |
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From www.kingarthurflour.com:
Milled from white whole wheat, rather than red, unbleached King Arthur White Whole Wheat Flour has all the fiber and nutrition of traditional whole wheat, with milder flavor and lighter color.
I use it in all my baking - without adding any white flour.
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| Mystery Woman |
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Senior Member


Joined: Sep 08 2009 Posts: 150
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Posted: Tue, Nov 10 2009, 4:34 pm Post subject: re: what's the deal with white whole wheat flour? |
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| Are the measurements the same as white flour?
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| imasinger |
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Diamond Member


Joined: Jan 28 2009 Posts: 4486 Location: the middle of the road
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Posted: Tue, Nov 10 2009, 4:35 pm Post subject: re: what's the deal with white whole wheat flour? |
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| Yes. I use it all the time, too, either plain or mixed with white.
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| imasinger |
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Diamond Member


Joined: Jan 28 2009 Posts: 4486 Location: the middle of the road
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Posted: Tue, Nov 10 2009, 4:41 pm Post subject: re: what's the deal with white whole wheat flour? |
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| Yes. I use it all the time, too, either plain or mixed with white.
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